Description
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- 2-pocket version
- automatic dough divider and rounder
- for products as if hand-made quality
- very simple and easy one-man operation
- proven molding principle with plate of the type of a plate grinder
- stepless setting of weight, speed and molding pocket
- can be combined with proofer G2, long roller and hole pricker
- setting/control of the machine alternatively manually with hand wheels or by touch panel
- also processes very soft, cool and stick doughs – from the soft Berlin dough to bretzel dough
- very small footprint area due to compact design
- little cleaning required
- stainless steel design
- machine on wheels
Weight range Standard 30 – 85 g 35 – 90 g 40 – 100 g 45 – 110 g 50 – 115 g Special
Production60 – 130 g 90 – 180 g 15 – 55 g (3-r) 30 – 150 g (DP) Output / hr.
min. 1.950 pc./ hour
max. 3.200 pc./ hourProducts
Various types of round rolls and buns e.g. Kaiser-, hot dog-, hamburger buns, mini-baguette etc.
